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Crossroads of cultures and culinary strength of the Ebro Valley ZARAGOZA Capital of Aragón and epicenter of Ebro culture, Zaragoza stands out for its gastronomy that blends tradition and modernity. From its iconic migas to exquisite ternasco, the city combines ancestral recipes with the innovation of creative chefs. Every neighborhood, market, and tavern reflects the passion of a vibrant city, captivating with its historical richness and quality flavors. EVENTS NEWS WATCH VIDEO Seasoned chefs and young talents form a team that drives Zaragoza’s culinary heartbeat. They revive classic recipes, such as bacalao al ajoarriero, adding modern twists. This blend of tradition and creativity elevates the city as a gastronomic reference, connecting heritage and modernity in every dish. Heritage and Future at the Table Zaragoza lies in the heart of the Ebro Valley, surrounded by fertile gardens and fields that supply its kitchens. Nearby, the semi-desert landscape of the Monegros adds contrast and diversity to its pantry. This varied environment supports sustainable production of vegetables, grains, and meats, forming the foundation of local cuisine and reflecting Aragón’s natural wealth. From the Ebro to the Monegros Zaragoza’s cuisine is distinguished by its ternasco de Aragón, a tender and flavorful lamb, and local garden vegetables like borrajas. Artisanal sausages, cheeses, and traditional sweets complete an authentic and high-quality offering. Every product embodies the Aragonese spirit, combining dedication, roots, and respect for raw materials. Ternasco and Other Aragonese Treasures ZARAGOZA TE CUIDA

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Spain Returns to Taste of Dublin 2025 with a Flavourful Journey Across Regions Taste of Dublin 2025 welcomes back Tasting Spain, featuring regional delicacies, live chef demos, and a VIP tasting experience with Spanish wines and tapas. The Zaragoza and Province Tapas Competition Returns in November for Its 27th Edition The 27th Edition of the Zaragoza and Province Tapas Competition was officially presented yesterday at the Pablo Gargallo Museum courtyard in Zaragoza.

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TAPAS ZARAGOZA TAPAS ZARAGOZA Zaragoza capital mundial de la garnacha El sabor que nos une, Tenerife y Zaragoza Excusa minúscula, sabor mayúsculo.
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